CHECK AVAILABILITY
CHECK AVAILABILITY
A toast with Santorini wine on the terrace at sunset
DINING

Restaurant

Savor the seasons · Sip & dine

Traditional Greek island flavours, built on ingredients from local Santorini farmers and regional inspiration, served poolside with the caldera in front of you.

Our chef at work in the Restaurant
DINNER

Dinner by the caldera

19:00–23:00 · 15 May – 15 October

Traditional Greek island flavours with ingredients from local Santorini farmers, served poolside with the caldera panorama and soft lighting for sunset dining. Baby chairs are available.

Reserve a table
A carafe of water and lemons on a terrace facing the caldera
BREAKFAST

A Greek morning

08:00–10:30 · all year

An à la carte breakfast that draws on Greek breakfast traditions, as part of the Greek Breakfast initiative of the Hellenic Chamber of Hotels. €30 per person when not included in your rate.

The pool at golden hour
POOL BAR

Drinks by the pool

11:00–19:00 · 15 May – 15 October

Drinks and light dining by the main pool, from late morning until the light turns gold.

MORE WAYS TO DINE

At your own pace

In-room dining

08:00–19:00, with a €7 service charge per order.

Private dinners

Bespoke, candlelit dinners in your suite or on your terrace, arranged with advance notice.

Group dining

Family-style lunch and dinner menus prepared for group bookings.

Winter season

From 16 October to 14 May breakfast continues, with a Grab & Go light lunch from 11:00 to 15:00 on pre-order.

Santorini white wine poured at sunset

Book direct with Rocabella

CHECK AVAILABILITY